Monday, May 31, 2010

Happy Maynksgiving!

Yesterday we started a new tradition. We had a leftover turkey from Thanksgiving so we decided to have Maynksgiving dinner. We invited a few of our best Idaho friends to bring their Thanksgiving speciality to share. Tom made the turkey, pork loin and an apple pie. I made the rolls, pumpkin pie and homemade ice cream (which replaced cranberry sauce -- something that, in my opinion, should happen at every Thanksgiving).
The theme with our plastic cups and porcelain dinner plates was "white trash with a little class" but hey, it is our idea and we make the rules. Happy MAYNKSGIVING!

1 comment:

Mari said...

I think Maynksgiving is bah-rilliant! Who could ever compete with that? What is next? Juneristmas? I wouldn't say no to gifts in June! Then you could decorate a palm tree! Oh, we are so doing that! (Especially since our abundance of palm trees in Oregon.) Plus, that would be an additional twice a year to gorge yourself with everything!!!!!!